FCNAUP - Artigo em Revista Científica Internacional 1035 Collection home page Display Statistics

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Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 1035
Issue DateTitleAuthor(s)Type
2026Implementing a law restricting unhealthy food advertising in Portugal: a 13-year journeyFigueira, M.; Graça, Pedro; Muc, M.; Gregório, Maria JoãoArtigo em Revista Científica Internacional
2025Strengthening the use of regulatory policy measures for prevention of NCDs in Europe through the JA PreventNCD projectHelleve, A; Gregório, Maria João; Bergsvik, D; Bolling, AK; De Comsi, V; Fras, N; Blenkus, MG; Gallopel Morvan, K; Haug, LS; Karlsson, T; Lindeman, M; Madsen, BB; Silano, M; Siponen, T; Teyssier, S; Vedoy, TF; Vin, K; Ovrevik, JArtigo em Revista Científica Internacional
2025Socioeconomic determinants of the adherence to healthy and sustainable eating patterns in very high Human Development Index countriesSilva, M; Pereira, BárbaraArtigo em Revista Científica Internacional
2025A situação alimentar e nutricional no sul de Angola uma revisão da evolução do estado nutricional e das práticas alimentares na infânciaViana, I.; Pereira Luís, R.; Torres, Duarte; Francisco, K.; Granja, L.; Rodrigues, S.; Lopes, C.Artigo em Revista Científica Internacional
2025Is school lunch participation associated with higher adherence to the Mediterranean Diet and healthier body weight? a cross-sectional analysis of baseline data from the R23 projectEspanhol, Rute; Jacinto Soares, C; Oliveira, B.M.P.M.; Torres, Duarte; Gregório, Maria JoãoArtigo em Revista Científica Internacional
2025Nutritional quality of voluntarily fortified foods with micronutrients versus non-fortified foods consumed by the Portuguese populationPimenta-Martins, A; Correia, D; Carvalho, C; Lopes, C; Gomes, AM; Torres, DuarteArtigo em Revista Científica Internacional
2026Fumonisins' risk assessment in broa, a maize-based bread-An example from the Portuguese marketNabais, P; Carmona, P; Monteiro, S; Sousa, H; de Vasconcelos, FM; Torres, Duarte; Silva, LCArtigo em Revista Científica Internacional
2026Strategies to Determine and Mitigate Pesticide Residues in FoodOliveira, AR; Barros, SC; Torres, Duarte; Sanches Silva, AArtigo em Revista Científica Internacional
2025Citizen Science to Raise Antimicrobial Resistance Awareness in the Community: The MicroMundo Project in Spain and PortugalGil-Serna, J; Antunes, Patrícia; Campoy, S; Cid, A; Cobo-Molinos, A; Durao, P; Fajardo, C; Fouz, B; Freitas, AR; Grosso, F; de Groot, PWJ; de Miguel, T; Zorn, BG; Hinojosa, B; Leao, MJ; Llagostera, M; de Llanos, R; Lucía, A; Maicas, S; Marín, I; Martínez-Cañamero, M; Miranda, C; Molina-Guijarro, JM; Moreno, DA; Palop, MD; Perez-Alvarez, MJ; Pereira, PM; Pérez-Gracia, MT; Quinteira, S; Rioboo, C; Robredo, B; Rodríguez-Calleja, JM; de la Haba, RR; Sánchez, S; Angulo, MS; Sánchez-Porro, C; Sangari, FJ; Santos, B; Silveira, E; Vicedo, B; Cid, VJArtigo em Revista Científica Internacional
2025Mapping Iodine Sources for Human Nutrition in Portugal Considering Geography, Seasonality, and Processing: Milk and Plant-Based Milk AlternativesMachado, SI; Machado, A; Bordalo, AA; Roque, S; Borges, Nuno; Palha, JAArtigo em Revista Científica Internacional
2025EditorialBorges, Nuno; Araújo, JArtigo em Revista Científica Internacional
2025Digestion and gut microbiota catabolism of (poly)phenols from radish microgreens grown under different lightsSilva, M; de Alvarenga, JFR; Sánchez-Martínez, L; Mena, P; Del Rio, D; Viegas, Olga; Faria, MA; Bresciani, L; Ferreira, IMPLVOArtigo em Revista Científica Internacional
2025The finger-ring test as an indicator of muscle mass estimated by dual-energy X-ray absorptiometry in an adult community-dwelling populationRosa, B.; Valdiviesso, Rui; Rodrigues, Micaela; Lucena, M.L.; Guerra, R.S.; Sousa, A.S.; Mendes, J.; Sousa Santos, A.R.; Silva, C.; Borges, Nuno; Amaral, TeresaArtigo em Revista Científica Internacional
2025Assessment of potentially motivating factors to follow time-restricted eating protocols in a population of adults living in PortugalLages, Marlene; Carmo-Silva, S; Barros, Renata; Guarino, M.P.Artigo em Revista Científica Internacional
2025Identifying sustainable foods from among those culturally acceptable by Portuguese children and adolescents (3-17 years old)Rei, M.; Walker, C.; Bergin, A.; Kearney, J.; Rodrigues, SaraArtigo em Revista Científica Internacional
2026Evaluation of Skinfolds Based Predictive Equations for Estimating Body Fat Percentage in Older Adults: A Comparison Using Digital Adipometer (Lipowise) and Dual-Energy X-Ray Absorptiometry (DXA)de Oliveira, GB; Fernandes, LV; Amaral, Teresa; Vasques, ACJ; Corona, LPArtigo em Revista Científica Internacional
2025Development and validation of a multicriteria measure to assess the sustainability characteristics of diets: the Diet Sustainability ScoreRei, Mariana; Silva, CC; Torres, Duarte; Sage, C.; Rodrigues, SaraArtigo em Revista Científica Internacional
2025Association between dietary intake and the expression of clock genes in adults: a brief reportLages, Marlene; Barros, Renata; Ferreira-Marques, M.; Correia, J.; Caseiro, A.; Guarino, M.P.; Carmo-Silva, S.Artigo em Revista Científica Internacional
2026Higher education settings menus have low compliance with the Mediterranean Diet and high carbon and water footprint: a case study from Portugal, Croatia and Turkey, B; Dikmen, D; Ferreira, L; Viegas, CACL; Filipec, SV; Drobac, L; Šatali, Z; Rocha, AdaArtigo em Revista Científica Internacional
2025Challenging the Wine Component in Mediterranean Diet Scores: Cognitive Outcomes in Portuguese Adults at High Risk of DementiaMesquita, A; Sousa, DD; Padrão, Patrícia; Costa, AR; Moreira, PedroArtigo em Revista Científica Internacional
Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 1035