Please use this identifier to cite or link to this item: http://hdl.handle.net/10216/80078
Author(s): Sílvia Maria da Costa Azevedo
Title: Development of packaging systems to maximize quality retention and increase shelf life of Pleurotus mushrooms
Issue Date: 2014-09-30
Subject: Agricultura, silvicultura e pescas
Agriculture, Forestry, and Fisheries
TID identifier : 101264291
URI: http://hdl.handle.net/10216/80078
Document Type: Tese
Rights: openAccess
License: https://creativecommons.org/licenses/by-nc/4.0/
Appears in Collections:FCUP - Tese

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