Analysis of critical control points on artisanal banana chips production at a Brazilian cooperative

Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/95635

Full metadata record

DC Field	Value	Language
dc.creator	Lima, Márcio
dc.creator	Rocha, Ada
dc.date.accessioned	2022-09-12T01:11:50Z	-
dc.date.available	2022-09-12T01:11:50Z	-
dc.date.issued	2012
dc.identifier.other	sigarra:46971
dc.identifier.uri	https://hdl.handle.net/10216/95635	-
dc.description	[resumo]
dc.description.abstract	[abstract]
dc.language.iso	eng
dc.relation.ispartof	Food Safety Management 2012
dc.rights	restrictedAccess
dc.subject	Ciências da Saúde, Ciências médicas e da saúde
dc.subject	Health sciences, Medical and Health sciences
dc.title	Analysis of critical control points on artisanal banana chips production at a Brazilian cooperative
dc.type	Resumo de Comunicação em Conferência Internacional
dc.contributor.uporto	Faculdade de Ciências da Nutrição e Alimentação
dc.subject.fos	Ciências médicas e da saúde
dc.subject.fos	Medical and Health sciences
Appears in Collections:	FCNAUP - Resumo de Comunicação em Conferência Internacional

Files in This Item:

File	Description	Size	Format
46971.pdf Restricted Access		47.46 kB	Adobe PDF	View/Open