Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/92242
Author(s): | Mateus, M. Pinto, E. Graça, Pedro |
Title: | THE MEDITERRANEAN DIET IN THE ALGARVE (PORTUGAL) |
Issue Date: | 2013 |
Abstract: | [Abstract] |
Description: | [Resumo] |
Subject: | Ciências da Saúde, Ciências da saúde Health sciences, Health sciences |
Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
URI: | https://hdl.handle.net/10216/92242 |
Source: | Annals of Nutrition & Metabolism, Vol. 63, Suppl. 1 |
Document Type: | Resumo de Comunicação em Conferência Internacional |
Rights: | restrictedAccess |
Appears in Collections: | FCNAUP - Resumo de Comunicação em Conferência Internacional |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
47114.pdf Restricted Access | 74.34 kB | Adobe PDF | Request a copy from the Author(s) |
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