Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/57162| Author(s): | Yngve, A Wolf, A Poortvliet, E Elmadfa, I Brug, J Ehrenblad, B Franchini, Bela Haraldsdottir, J Krolner, R Maes, L Perez Rodrigo, C Sjostrm, M Thorsdottir, I Klepp, KI |
| Title: | Fruit and vegetable intake in a sample of 11-year-old children in 9 European countries: The Pro Children cross-sectional survey |
| Issue Date: | 2005 |
| Abstract: | Background/Aims: An adequate fruit and vegetable intake provides essential nutrients and nutritive compounds and is considered an important part of a healthy lifestyle. No simple instrument has been available for the assessment of fruit and vegetable intake as well as its determinants in school-aged children applicable in different European countries. Within the Pro Children Project, such an instrument has been developed. This paper describes the cross-sectional survey in 11-year-olds in 9 countries. Methods: The cross-sectional survey used nationally, and in 2 countries regionally, representative samples of schools and classes. The questionnaires, including a precoded 24-hour recall component and a food frequency part, were completed in the classroom. Data were treated using common syntax files for portion sizes and for merging of vegetable types into four subgroups. Results: The results show that the fruit and vegetable intake in amounts and choice were highly diverse in the 9 participating countries. Vegetable intake was in general lower than fruit intake, boys consumed less fruit and vegetables than girls did. The highest total intake according to the 24-hour recall was found in Austria and Portugal, the lowest in Spain and Iceland. Conclusion:The fruit and vegetable intake in 11-year-old children was in all countries far from reaching population goals and food-based dietary guidelines on national and international levels. |
| Subject: | Ciências da Saúde, Ciências da saúde Health sciences, Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.1159/000087247 |
| URI: | https://hdl.handle.net/10216/57162 |
| Document Type: | Artigo em Revista Científica Internacional |
| Rights: | openAccess |
| License: | https://creativecommons.org/licenses/by-nc/4.0/ |
| Appears in Collections: | FCNAUP - Artigo em Revista Científica Internacional |
This item is licensed under a Creative Commons License
