Risks versus benefits of nuts' consumption in Portugal - The balance between preventable myocardial infarction and the burden of the liver cancer associated to aflatoxin exposure

Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/126014

Full metadata record

DC Field	Value	Language
dc.creator	Assunção, R.
dc.creator	Jakonsen, L.
dc.creator	Alvito, P. [et al... ]
dc.creator	Lopes, C.
dc.creator	Torres, Duarte
dc.date.accessioned	2022-09-13T01:55:52Z	-
dc.date.available	2022-09-13T01:55:52Z	-
dc.date.issued	2019
dc.identifier.other	sigarra:383432
dc.identifier.uri	https://hdl.handle.net/10216/126014	-
dc.language.iso	por
dc.relation.ispartof	41st Mycotoxin Workshop Estesl & Society for Mycotoxin Research [book of abstract]
dc.rights	restrictedAccess
dc.subject	Ciências da Saúde, Ciências médicas e da saúde
dc.subject	Health sciences, Medical and Health sciences
dc.title	Risks versus benefits of nuts' consumption in Portugal - The balance between preventable myocardial infarction and the burden of the liver cancer associated to aflatoxin exposure
dc.type	Resumo de Comunicação em Conferência Internacional
dc.contributor.uporto	Faculdade de Ciências da Nutrição e Alimentação
dc.contributor.uporto	Faculdade de Medicina
dc.subject.fos	Ciências médicas e da saúde
dc.subject.fos	Medical and Health sciences
Appears in Collections:	FCNAUP - Resumo de Comunicação em Conferência Internacional FMUP - Resumo de Comunicação em Conferência Internacional

Files in This Item:

File	Description	Size	Format
383432.pdf Restricted Access		59.16 kB	Adobe PDF	View/Open