Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/115019| Author(s): | Alexandra Patrícia Rego Plácido do Nascimento |
| Title: | Traceability of genetically modified organisms in the food chain: Development of biosensing devices as new approaches for their detection |
| Issue Date: | 2018-07-26 |
| Subject: | Química Chemical sciences |
| Scientific areas: | Ciências exactas e naturais::Química Natural sciences::Chemical sciences |
| TID identifier: | 101544812 |
| URI: | https://repositorio-aberto.up.pt/handle/10216/115019 |
| Document Type: | Tese |
| Rights: | embargoedAccess |
| Embargo End Date: | 2028-07-25 |
| Appears in Collections: | FCUP - Tese |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 280705.pdf Restricted Access | Traceability of genetically modified organisms in the food chain: Development of biosensing devices as new approaches for their detection | 174.49 MB | Adobe PDF | Request a copy from the Author(s) |
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