Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/110139| Author(s): | Sónia Eduarda Ferrás Soares |
| Title: | A contribution to assess the quality and authenticity oh honey: study of chemical parameters and genomic-based markers |
| Issue Date: | 2017-12-04 |
| Subject: | Química Chemical sciences |
| Scientific areas: | Ciências exactas e naturais::Química Natural sciences::Chemical sciences |
| DOI: | 10.34626/sped-5y66 |
| TID identifier: | 101517629 |
| URI: | https://hdl.handle.net/10216/110139 |
| Document Type: | Tese |
| Rights: | openAccess |
| Appears in Collections: | FCUP - Tese |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 242982.pdf | A contribution to assess the quality and authenticity oh hohey: study of chemical parameters and genomic-based markers | 4.73 MB | Adobe PDF | ![]() View/Open |
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