1. Repositório Aberto da Universidade do Porto
  2. FCUP - Faculdade de Ciências
  3. FCUP - Tese
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/110139
Full metadata record
DC FieldValueLanguage
dc.creatorSónia Eduarda Ferrás Soares
dc.date.accessioned2025-11-12T18:45:26Z-
dc.date.available2025-11-12T18:45:26Z-
dc.date.issued2017-12-04
dc.date.submitted2018-01-16
dc.identifier.othersigarra:242982
dc.identifier.urihttps://hdl.handle.net/10216/110139-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectQuímica
dc.subjectChemical sciences
dc.titleA contribution to assess the quality and authenticity oh honey: study of chemical parameters and genomic-based markers
dc.typeTese
dc.contributor.uportoFaculdade de Ciências
dc.identifier.doi10.34626/sped-5y66
dc.identifier.tid101517629
dc.subject.fosCiências exactas e naturais::Química
dc.subject.fosNatural sciences::Chemical sciences
thesis.degree.disciplineDoutoramento em Química Sustentável
thesis.degree.grantorFaculdade de Ciências
thesis.degree.grantorUniversidade do Porto
thesis.degree.level2
Appears in Collections:FCUP - Tese

Files in This Item:
File Description SizeFormat 
242982.pdfA contribution to assess the quality and authenticity oh hohey: study of chemical parameters and genomic-based markers4.73 MBAdobe PDFThumbnail
View/Open
Show simple item record Recommend this item Display Statistics


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.