Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/106542| Author(s): | Tânia Daniela Machado Magalhães |
| Title: | The impact of non-nutritive sweeteners on gut microbiota: insulin resistance |
| Issue Date: | 2017-09-05 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| URI: | https://repositorio-aberto.up.pt/handle/10216/106542 |
| Document Type: | Tese de Licenciatura |
| Rights: | openAccess |
| Appears in Collections: | FCNAUP - Tese de Licenciatura |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 205841.pdf | Impacto dos edulcorantes não nutritivos na microbiota intestinal: insulinorresistência. | 578.86 kB | Adobe PDF |  View/Open |
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