Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/93731
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dc.creatorBlandine de Lauzon Guillain
dc.creatorAndreia Oliveira
dc.creatorMarie A Charles
dc.creatorEvangelia Grammatikaki
dc.creatorLouise Jones
dc.creatorNatalie Rigal
dc.creatorCarla Lopes
dc.creatorYannis Manios
dc.creatorPedro Moreira
dc.creatorPauline Emmett
dc.creatorSandrine Monnery Patris
dc.date.accessioned2022-09-08T18:12:35Z-
dc.date.available2022-09-08T18:12:35Z-
dc.date.issued2012
dc.identifier.issn2212-2672
dc.identifier.othersigarra:47836
dc.identifier.urihttps://hdl.handle.net/10216/93731-
dc.description.abstractWe reviewed tools developed to Measure parental feeding practices and eating behavior and food intake or preferences of children aged 0 to 5 years. Two electronic literature databases (Medline and Psycinfo) were used to search for both observational and experimental studies in human beings. The articles selected for review were those presenting tools with data on internal consistency and/or test-retest reliability and/or construct validity. A total of 3,445 articles were retrieved, and further searching of reference lists and contact with experts produced an additional 18 articles. We identified three tools on the qualitative dimension of children's eating behavior, two tools on food intake or preferences, and one tool on parental feeding practices with rigorous testing of internal consistency, construct validity, and test-retest reliability. All other tools presented in this review need further evaluation of their validity or reliability. Because major gaps exist, we highlight the need for more tools on parental attention to children's hunger and satiety cues, and the need to evaluate the degree of control allowed to children younger than age 2 years in feeding events. Food avoidance (ie, behaviors or strategies to take away and to reject food) and food approach (ie, attractiveness for food stimuli) have not been assessed in children aged 12 to 24 months. Food preference tests based on sensory aspects rather than nutritional quality may be worth investigating. We identified a need for further evaluation of quality, especially test-retest reliability and construct validity, for most tools developed for use in studying children aged 0 to 5 years. J Acad Nutr Diet. 2012;112:1578-1602.
dc.language.isoeng
dc.rightsrestrictedAccess
dc.subjectCiências da Saúde, Ciências da saúde
dc.subjectHealth sciences, Health sciences
dc.titleA Review of Methods to Assess Parental Feeding Practices and Preschool Children's Eating Behavior: The Need for Further Development of Tools
dc.typeOutra Publicação em Revista Científica Internacional
dc.contributor.uportoFaculdade de Ciências da Nutrição e Alimentação
dc.contributor.uportoFaculdade de Medicina
dc.identifier.doi10.1016/j.jand.2012.06.356
dc.identifier.authenticusP-002-4XS
dc.subject.fosCiências médicas e da saúde::Ciências da saúde
dc.subject.fosMedical and Health sciences::Health sciences
Appears in Collections:FCNAUP - Outra Publicação em Revista Científica Internacional
FMUP - Outra Publicação em Revista Científica Internacional

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