Utilize este identificador para referenciar este registo:
https://hdl.handle.net/10216/82010Registo completo
| Campo DC | Valor | Idioma |
|---|---|---|
| dc.creator | Paula Gomes | |
| dc.creator | Maria Joao Araujo | |
| dc.creator | Eduardo F Marques | |
| dc.creator | Soraia Falcao | |
| dc.creator | Rodrigo O Brito | |
| dc.date.accessioned | 2022-09-09T03:33:14Z | - |
| dc.date.available | 2022-09-09T03:33:14Z | - |
| dc.date.issued | 2008 | |
| dc.identifier.issn | 0039-7911 | |
| dc.identifier.other | sigarra:89134 | |
| dc.identifier.uri | https://hdl.handle.net/10216/82010 | - |
| dc.description.abstract | Double-chained surfactants with potential biocompatibility have been prepared in high yields by lysine acylation with four natural saturated fatty acids (C(6) to C(12)) and with cis-undec-5-enoic acid. The surfactants were found to assemble into nanotubules in aqueous medium and, when mixed with a commercial cationic surfactant, to spontaneously form liposomes. | |
| dc.language.iso | eng | |
| dc.rights | openAccess | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc/4.0/ | |
| dc.subject | Química | |
| dc.subject | Chemical sciences | |
| dc.title | Straightforward method for the preparation of lysine-based double-chained anionic surfactants | |
| dc.type | Artigo em Revista Científica Internacional | |
| dc.contributor.uporto | Faculdade de Ciências | |
| dc.identifier.doi | 10.1080/00397910801997827 | |
| dc.identifier.authenticus | P-004-4XB | |
| dc.subject.fos | Ciências exactas e naturais::Química | |
| dc.subject.fos | Natural sciences::Chemical sciences | |
| Aparece nas coleções: | FCUP - Artigo em Revista Científica Internacional | |
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