Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/81180
Author(s): C. Albuquerque
A. F. Vinha
A. S. G. Costa
R. C. Alves
Maria Oliveira
Title: Phytochemical analysis of three wild edible Portuguese fruits that may provide potential health benefits
Issue Date: 2014
Subject: Ciências exactas e naturais
Natural sciences
Scientific areas: Ciências exactas e naturais
Natural sciences
URI: https://repositorio-aberto.up.pt/handle/10216/81180
Document Type: Livro de Atas de Conferência Nacional
Rights: restrictedAccess
License: https://creativecommons.org/licenses/by-nc/4.0/
Appears in Collections:FEUP - Livro de Atas de Conferência Nacional
FFUP - Livro de Atas de Conferência Nacional

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