Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/77350
Author(s): Miguel Coelho Ferreira
Title: Adding flavor degrees of freedom to the AdS/CFT correspondence
Issue Date: 2014-10-29
Subject: Ciências exactas e naturais
Natural sciences
Scientific areas: Ciências exactas e naturais
Natural sciences
TID identifier: 201353849
URI: https://repositorio-aberto.up.pt/handle/10216/77350
Document Type: Dissertação
Rights: openAccess
License: https://creativecommons.org/licenses/by-nc/4.0/
Appears in Collections:FCUP - Dissertação

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