Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/164027Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | Rocha, Ada | |
| dc.creator | Prada, M. | |
| dc.date.accessioned | 2024-12-12T00:31:29Z | - |
| dc.date.available | 2024-12-12T00:31:29Z | - |
| dc.date.issued | 2024 | |
| dc.identifier.other | sigarra:699773 | |
| dc.identifier.uri | https://hdl.handle.net/10216/164027 | - |
| dc.language.iso | por | |
| dc.relation.ispartof | Eur J Public Health. 2024; Vol. 34, Suppl. 3 (17th European Public Health Conference 2024 Sailing the Waves of European Public Health: Exploring a Sea of Innovation) | |
| dc.rights | restrictedAccess | |
| dc.subject | Ciências da Saúde, Ciências médicas e da saúde | |
| dc.subject | Health sciences, Medical and Health sciences | |
| dc.title | Promoting Healthier and Sustainable Diets - Evidence from the Interdisciplinary MedDietMenus4Campus | |
| dc.type | Resumo de Comunicação em Conferência Internacional | |
| dc.contributor.uporto | Faculdade de Ciências da Nutrição e Alimentação | |
| dc.subject.fos | Ciências médicas e da saúde | |
| dc.subject.fos | Medical and Health sciences | |
| Appears in Collections: | FCNAUP - Resumo de Comunicação em Conferência Internacional | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 699773.pdf Restricted Access | 68.39 kB | Adobe PDF | View/Open |
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