Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/156869| Author(s): | Mario Augusto Cesar |
| Title: | A dieta de textura modificada e a disfagia: um estudo observacional com idosos institucionalizados |
| Issue Date: | 2023-11-22 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.34626/xavk-0j67 |
| TID identifier: | 203453174 |
| URI: | https://hdl.handle.net/10216/156869 |
| Document Type: | Dissertação |
| Rights: | openAccess |
| Appears in Collections: | FCNAUP - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 650859.pdf | Dissertação | 787.52 kB | Adobe PDF |  View/Open |
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