Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/147408
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dc.creatorNovais, Carla
dc.creatorAntunes, Patrícia
dc.date.accessioned2024-01-21T00:06:56Z-
dc.date.available2024-01-21T00:06:56Z-
dc.date.issued2023
dc.identifier.issn1556-5068
dc.identifier.othersigarra:602465
dc.identifier.urihttps://hdl.handle.net/10216/147408-
dc.language.isoeng
dc.rightsrestrictedAccess
dc.subjectCiências da Saúde, Ciências médicas e da saúde
dc.subjectHealth sciences, Medical and Health sciences
dc.titleInverted Classes as a Successful Tool to Overcome Teaching and Learning Challenges Imposed by COVID-19 Lockdown to Food Microbiology Laboratory Classes
dc.typeArtigo em Revista Científica Internacional
dc.contributor.uportoFaculdade de Farmácia
dc.contributor.uportoFaculdade de Ciências da Nutrição e Alimentação
dc.identifier.doi10.1016/j.ssaho.2023.100488
dc.identifier.authenticusP-00X-R1N
dc.subject.fosCiências médicas e da saúde
dc.subject.fosMedical and Health sciences
Appears in Collections:FCNAUP - Artigo em Revista Científica Internacional
FFUP - Artigo em Revista Científica Internacional

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