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https://hdl.handle.net/10216/137575| Author(s): | Andreia Sofia Silva Ribeiro |
| Title: | Nanohydroxyapatite Pickering emulsions: from product development to functional ingredients in food applications |
| Issue Date: | 2021-10-26 |
| Subject: | Engenharia química Chemical engineering |
| Scientific areas: | Ciências da engenharia e tecnologias::Engenharia química Engineering and technology::Chemical engineering |
| DOI: | 10.34626/dwmy-ms08 |
| URI: | https://hdl.handle.net/10216/137575 |
| Document Type: | Tese |
| Rights: | openAccess |
| Appears in Collections: | FEUP - Tese |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 513802.pdf | Nanohydroxyapatite Pickering emulsions: from product development to functional ingredients in food applications | 64.1 MB | Adobe PDF |  View/Open |
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