Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/131303
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.creator | Vinceti, M | |
dc.creator | Filippini, T | |
dc.creator | Malavolti, M | |
dc.creator | Naska, A | |
dc.creator | Kasdagli, M | |
dc.creator | Torres, Duarte | |
dc.creator | Lopes, C. | |
dc.creator | Carvalho, C | |
dc.creator | Moreira, Pedro | |
dc.creator | Orsini, N | |
dc.date.accessioned | 2021-01-01T00:09:16Z | - |
dc.date.available | 2021-01-01T00:09:16Z | - |
dc.date.issued | 2020 | |
dc.identifier.issn | 2397-8325 | |
dc.identifier.other | sigarra:434897 | |
dc.identifier.uri | https://hdl.handle.net/10216/131303 | - |
dc.language.iso | eng | |
dc.relation | info:eu-repo/grantAgreement/European Food Safety Authority/EFSA Support to national dietary surveys/GA/EFSA/ AFSCO/2017/01 - GA09/Dose-response relationships in health risk assessment of nutritional and toxicological factors in foods: development and application of novel biostatistical methods./Dose-Response | |
dc.rights | restrictedAccess | |
dc.subject | Ciências da Saúde, Ciências médicas e da saúde | |
dc.subject | Health sciences, Medical and Health sciences | |
dc.title | Dose-response relationships in health risk assessment of nutritional and toxicological factors in foods: development and application of novel biostatistical methods | |
dc.type | Artigo em Revista Científica Internacional | |
dc.contributor.uporto | Faculdade de Ciências da Nutrição e Alimentação | |
dc.contributor.uporto | Faculdade de Medicina | |
dc.identifier.doi | 10.2903/sp.efsa.2020.en-1899 | |
dc.identifier.authenticus | P-00T-81R | |
dc.subject.fos | Ciências médicas e da saúde | |
dc.subject.fos | Medical and Health sciences | |
Appears in Collections: | FCNAUP - Artigo em Revista Científica Internacional FMUP - Artigo em Revista Científica Internacional |
Files in This Item:
File | Description | Size | Format | |
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434897.pdf Restricted Access | 2.9 MB | Adobe PDF | Request a copy from the Author(s) |
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