Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/130132
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dc.creatorOliveira, D.
dc.creatorLiz Martins, M.
dc.creatorFonseca, L.
dc.creatorRocha, Ada
dc.date.accessioned2022-09-14T02:48:28Z-
dc.date.available2022-09-14T02:48:28Z-
dc.date.issued2020
dc.identifier.issn2183-5985
dc.identifier.othersigarra:429164
dc.identifier.urihttps://hdl.handle.net/10216/130132-
dc.language.isopor
dc.rightsopenAccess
dc.subjectCiências da Saúde, Ciências médicas e da saúde
dc.subjectHealth sciences, Medical and Health sciences
dc.titleFood waste index as an indicator of menu adequacy and acceptability in a portuguese mental health hospital
dc.typeArtigo em Revista Científica Nacional
dc.contributor.uportoFaculdade de Ciências da Nutrição e Alimentação
dc.identifier.doi10.21011/apn.2020.2003
dc.subject.fosCiências médicas e da saúde
dc.subject.fosMedical and Health sciences
Appears in Collections:FCNAUP - Artigo em Revista Científica Nacional

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