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Author(s): Freire, K.
Araújo, C.R.
Freitas, A.
Silva, D.
Morais, I.
Padrão, Patrícia
Moreira, Pedro
Ribeiro, K.
Title: Processing of cereal-based food used to prepare complimentary food for infants and young children
Issue Date: 2019
Subject: Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Scientific areas: Ciências médicas e da saúde
Medical and Health sciences
Source: 13th International Food Data Conference (IFDC): programme and book of abstracts
Document Type: Resumo de Comunicação em Conferência Internacional
Rights: restrictedAccess
Appears in Collections:FCNAUP - Resumo de Comunicação em Conferência Internacional

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