Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/113626
Author(s): Gabriela Ferreira Tavares
Title: Impact of a food allergy educational training to improve food allergy knowledge and management in the food services staff of the University of Porto
Issue Date: 2018-07-30
Subject: Ciências da saúde
Health sciences
Scientific areas: Ciências médicas e da saúde::Ciências da saúde
Medical and Health sciences::Health sciences
URI: https://repositorio-aberto.up.pt/handle/10216/113626
Document Type: Tese de Licenciatura
Rights: openAccess
Appears in Collections:FCNAUP - Tese de Licenciatura

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