Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/110284| Author(s): | Campos, J. Mourão, J. Silveira, L. Saraiva, M. Belo Correia, C. Maças, A.P. Luisa Peixe Antunes, Patrícia |
| Title: | Imported poultry meat products in Portugal as a source of extended-spectrum cephalosporin-resistant salmonella Heidelberg cmy-2-producing |
| Issue Date: | 2017 |
| URI: | https://repositorio-aberto.up.pt/handle/10216/110284 |
| Source: | Abstract book of the 7th FEMS Congress of European Microbiologists |
| Document Type: | Resumo de Comunicação em Conferência Internacional |
| Rights: | restrictedAccess |
| Appears in Collections: | FCNAUP - Resumo de Comunicação em Conferência Internacional FFUP - Resumo de Comunicação em Conferência Internacional |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 246097.pdf Restricted Access | 490.22 kB | Adobe PDF | View/Open |
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