Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/101878| Author(s): | Morais, Cecília Afonso, Cláudia Oliveira, Bruno Lumbers, Margaret Raats, Monique Almeida, Maria Daniel Vaz de |
| Title: | HEALTH-RELATED QUALITY OF LIFE AND FOOD VARIETY OF EUROPEAN ELDERLY |
| Issue Date: | 2013 |
| Abstract: | [Abstract] |
| Description: | [Resumo] |
| Subject: | Ciências da Saúde, Ciências da saúde Health sciences, Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| URI: | https://hdl.handle.net/10216/101878 |
| Source: | Annals of Nutrition & Metabolism, Vol. 63, Suppl. 1 |
| Document Type: | Resumo de Comunicação em Conferência Internacional |
| Rights: | restrictedAccess |
| Appears in Collections: | FCNAUP - Resumo de Comunicação em Conferência Internacional |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 47115.pdf Restricted Access | 74.78 kB | Adobe PDF | Request a copy from the Author(s) |
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