Utilize este identificador para referenciar este registo: https://hdl.handle.net/10216/101043
Autor(es): Faria, Ana
Pestana, Diogo
Teixeira, Diana
Olivier Couraud, Pierre
Romero, Ignacio
Weksler, Babette
Freitas, Victor de
Mateus, Nuno
Calhau, Conceição
Título: Insights into the putative catechin and epicatechin transport across Blood-Brain Barrier
Data de publicação: 2011
Resumo: The identification of mechanisms associated with phenolic neuroprotection is delayed due to a lack of information regarding the ability of phenolic compounds to enter the central nervous system (CNS). The aim of this work was to evaluate the transmembrane transport of catechin and epicatechin across blood-brain barrier (BBB). Two BBB cell lines, RBE-4 cells (immortalized cell line of rat capillary cerebral endothelial cells) and hCMEC/D3 (immortalized human cerebral microvessel endothelial cell line), were used. HPLC-DAD/MS was used to detect these compounds and their metabolites in the studied samples. The metabolites of the tested flavan-3-ols were synthesized to be used as standards. Catechin and epicatechin could cross both cells in a time-dependent manner. This transport was streoselective (epicatechin >> catechin), involving one or more stereoselective entities. Additionally, these cells were capable of metabolizing these compounds, particularly by conjugation with glucuronic acid, since this metabolite was detected in the basolateral media. Several studies suggest that blood levels of catechin and epicatechin are far below the levels used in this study and that these compounds appeared mainly as methyl, sulfate and glucuronide metabolites. Nevertheless, the information obtained by this study is valuable for the new insights about flavan-3-ols transport. In conclusion: (i) catechin and epicatechin are capable of crossing the BBB; (ii) a stereoselective process was involved in the passage of these compounds across BBB cells; (iii) these endothelial cells have enzymes capable of metabolizing these compounds.
Assunto: Ciências da Saúde, Ciências da saúde
Health sciences, Health sciences
Áreas do conhecimento: Ciências médicas e da saúde::Ciências da saúde
Medical and Health sciences::Health sciences
URI: https://hdl.handle.net/10216/101043
Tipo de Documento: Artigo em Revista Científica Internacional
Condições de Acesso: restrictedAccess
Aparece nas coleções:FCNAUP - Artigo em Revista Científica Internacional

Ficheiros deste registo:
Ficheiro Descrição TamanhoFormato 
46869.pdf
  Restricted Access
Food & Function 2011141.78 kBAdobe PDFVer/Abrir


Todos os registos no repositório estão protegidos por leis de copyright, com todos os direitos reservados.