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https://hdl.handle.net/10216/94404| Author(s): | Susana Vicente |
| Title: | Benefícios potenciais do consumo de nozes |
| Issue Date: | 2006 |
| Subject: | Farmácia, Biotecnologia agrária e alimentar Pharmacy, Agricultural biotechnology |
| Scientific areas: | Ciências agrárias::Biotecnologia agrária e alimentar Agrarian Sciences::Agricultural biotechnology |
| URI: | https://hdl.handle.net/10216/94404 |
| Document Type: | Artigo em Revista Científica Nacional |
| Rights: | restrictedAccess |
| Appears in Collections: | FFUP - Artigo em Revista Científica Nacional |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 106330.pdf Restricted Access | Resumo de congresso publicado em revista nacional | 146.82 kB | Adobe PDF | View/Open |
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