Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/87345
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dc.creatorMarzieh Moeenfard
dc.date.accessioned2019-11-19T00:20:35Z-
dc.date.available2019-11-19T00:20:35Z-
dc.date.issued2016-11-18
dc.date.submitted2016-12-21
dc.identifier.othersigarra:167101
dc.identifier.urihttps://hdl.handle.net/10216/87345-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectEngenharia química
dc.subjectChemical engineering
dc.titleCoffee Diterpenes: Quantification and Anti-angiogenic Effects
dc.typeTese
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.tid101438575
dc.subject.fosCiências da engenharia e tecnologias::Engenharia química
dc.subject.fosEngineering and technology::Chemical engineering
thesis.degree.disciplinePrograma Doutoral em Engenharia Química e Biológica
thesis.degree.grantorFaculdade de Engenharia
thesis.degree.grantorUniversidade do Porto
thesis.degree.level2
rcaap.embargofctPublicação de artigos científicos
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