1. Repositório Aberto da Universidade do Porto
  2. FFUP - Faculdade de Farmácia
  3. FFUP - Tese
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/80355
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dc.creatorMarta Maria Pereira da Silva Neves
dc.date.accessioned2025-11-08T12:05:54Z-
dc.date.available2025-11-08T12:05:54Z-
dc.date.issued2012-12-21
dc.date.submitted2015-01-13
dc.identifier.othersigarra:27705
dc.identifier.urihttps://hdl.handle.net/10216/80355-
dc.language.isoeng
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by-nc/4.0/
dc.subjectCiências da saúde
dc.subjectHealth sciences
dc.titleDevelopment of electrochemical immunosensors for celiac disease clinical diagnosis and gluten-free food control
dc.typeTese
dc.contributor.uportoFaculdade de Farmácia
dc.identifier.doi10.34626/kkys-6453
dc.subject.fosCiências médicas e da saúde::Ciências da saúde
dc.subject.fosMedical and Health sciences::Health sciences
thesis.degree.disciplineDoutoramento em Ciências Farmacêuticas
thesis.degree.grantorFaculdade de Farmácia
thesis.degree.grantorUniversidade do Porto
thesis.degree.level2
Appears in Collections:FFUP - Tese

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