Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/17514Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Aguiar, Alberto Pereira Pinto de | pt_PT |
| dc.creator | Soares, Jerónimo Gonçalves | pt_PT |
| dc.date.accessioned | 2012-03-07T00:34:28Z | - |
| dc.date.available | 2012-03-07T00:34:28Z | - |
| dc.date.issued | 1920 | pt_PT |
| dc.identifier.other | 000003162 | pt_PT |
| dc.identifier.uri | http://hdl.handle.net/10216/17514 | - |
| dc.format.mimetype | application/pdf | pt_PT |
| dc.language | por | pt_PT |
| dc.publisher | Porto : Tipografia Progresso | pt_PT |
| dc.rights | openAccess | pt_PT |
| dc.source.uri | http://catalogo.up.pt/F?func=find-b&local_base=MED01&find_code=SYS&request=000003162 | pt_PT |
| dc.subject | Digestão | pt_PT |
| dc.subject | Gorduras | pt_PT |
| dc.title | Contribuição para o estudo da digestão cecal das gorduras | pt_PT |
| dc.type | Tese | pt_PT |
| dc.contributor.uporto | Faculdade de Medicina | - |
| dc.identifier.doi | 10.34626/th4c-y093 | - |
| thesis.degree.grantor | Faculdade de Medicina | - |
| thesis.degree.grantor | Universidade do Porto | - |
| thesis.degree.level | 2 | - |
| dc.identifier.isni | https://isni.org/isni/000000011544338X | - |
| dc.identifier.ror | https://ror.org/043pwc612 | - |
| Appears in Collections: | FMUP - Tese | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 186_3_FMP_TD_I_01_C.pdf | Versão Impressa a Cores | 12.03 MB | Adobe PDF |  View/Open |
| 186_3_FMP_TD_I_01_P.pdf | Versão Impressa a Preto & Branco | 1.85 MB | Adobe PDF |  View/Open |
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