Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/163968Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | Sage, Colin | |
| dc.date.accessioned | 2024-12-12T00:15:52Z | - |
| dc.date.available | 2024-12-12T00:15:52Z | - |
| dc.date.issued | 2024 | |
| dc.identifier.other | sigarra:699785 | |
| dc.identifier.uri | https://hdl.handle.net/10216/163968 | - |
| dc.language.iso | por | |
| dc.rights | openAccess | |
| dc.title | Alternative Proteins: A solution or an obstacle to sustainable diets? | |
| dc.type | Outras Publicações | |
| dc.contributor.uporto | Faculdade de Ciências da Nutrição e Alimentação | |
| Appears in Collections: | FCNAUP - Outras Publicações | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 699785.pdf | 1.09 MB | Adobe PDF | ![]() View/Open |
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