Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/161291| Author(s): | Ana Catarina Moreira de Carvalho |
| Title: | Towards Healthy and Sustainable Diets: Health and Environmental Impacts of Dietary Shifts in the Portuguese Population |
| Issue Date: | 2024-09-02 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.34626/eck9-4217 |
| TID identifier: | 101764901 |
| URI: | https://hdl.handle.net/10216/161291 |
| Document Type: | Tese |
| Rights: | openAccess |
| Appears in Collections: | FMUP - Tese |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 684162.pdf | Towards Healthy and Sustainable Diets: Health and Environmental Impacts of Dietary Shifts in the Portuguese Population | 8.13 MB | Adobe PDF |  View/Open |
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