Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/147392| Author(s): | João Pedro Correia de Matos Marques |
| Title: | Study of processing technologies in edible insects |
| Issue Date: | 2022-12-15 |
| Subject: | Ciências exactas e naturais Natural sciences |
| Scientific areas: | Ciências exactas e naturais Natural sciences |
| DOI: | 10.34626/hnyc-sd66 |
| TID identifier: | 203192699 |
| URI: | https://hdl.handle.net/10216/147392 |
| Document Type: | Dissertação |
| Rights: | openAccess |
| Appears in Collections: | FCUP - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 602566.pdf | Study of processing technologies in edible insects | 2.3 MB | Adobe PDF | ![]() View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
