Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/142415| Author(s): | Maria Manuela Pereira de Sousa |
| Title: | Formulation/development of a food product with an agri-food by-product |
| Issue Date: | 2022-07-20 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.34626/kkn2-kg69 |
| TID identifier: | 203204476 |
| URI: | https://hdl.handle.net/10216/142415 |
| Document Type: | Dissertação |
| Rights: | openAccess |
| Appears in Collections: | FFUP - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 570486.pdf | Formulation/development of a food product with an agri-food by-product | 2.41 MB | Adobe PDF |  View/Open |
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