Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/141397
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dc.creatorTânia Marisa da Silva Santos
dc.date.accessioned2025-11-08T01:56:47Z-
dc.date.available2025-11-08T01:56:47Z-
dc.date.issued2022-06-08
dc.date.submitted2022-06-15
dc.identifier.othersigarra:562602
dc.identifier.urihttps://hdl.handle.net/10216/141397-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCiências da saúde
dc.subjectHealth sciences
dc.titleImpact of a Randomized Controlled Trial with Salt Control H in dietary salt intake, dietary behavior and blood pressure
dc.typeTese
dc.contributor.uportoFaculdade de Ciências da Nutrição e Alimentação
dc.identifier.doi10.34626/mhav-hz76
dc.identifier.tid101658400
dc.subject.fosCiências médicas e da saúde::Ciências da saúde
dc.subject.fosMedical and Health sciences::Health sciences
thesis.degree.disciplineDoutoramento em Ciências do Consumo Alimentar e Nutrição
thesis.degree.grantorFaculdade de Ciências da Nutrição e Alimentação
thesis.degree.grantorUniversidade do Porto
thesis.degree.level2
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