Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/141287
Author(s): João Rocha
Title: Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food-Gut-Health Axis
Issue Date: 2021-12-14
DOI: 10.3390/foods10123099
URI: https://hdl.handle.net/10216/141287
Document Type: Artigo em Revista Científica Internacional
Rights: openAccess
Appears in Collections:FEUP - Artigo em Revista Científica Internacional

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