Utilize este identificador para referenciar este registo: https://hdl.handle.net/10216/140778
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Campo DCValorIdioma
dc.creatorCarina Almeida
dc.creatorNuno F. Azevedo
dc.date.accessioned2023-11-11T00:24:52Z-
dc.date.available2023-11-11T00:24:52Z-
dc.date.issued2021-02-13
dc.identifier.othersigarra:550842
dc.identifier.urihttps://hdl.handle.net/10216/140778-
dc.description.abstractFluorescence in situ hybridization (FISH) is a molecular biology technique that enables the localization, quantification, and identification of microorganisms in a sample. This technique has found applications in several areas, most notably the environmental, for quantification and diversity assessment of microorganisms and, the clinical, for the rapid diagnostics of infectious agents. The FISH method is based on the hybridization of a fluorescently labeled nucleic acid probe with a complementary sequence that is present inside the microbial cell, typically in the form of ribosomal RNA (rRNA). In fact, an hybridized cell is typically only detectable because a large number of multiple fluorescent particles (as many as the number of target sequences available) are present inside the cell. Here, we will review the major steps involved in a standard FISH protocol, namely, fixation/permeabilization, hybridization, washing, and visualization/detection. For each step, the major variables/parameters are identified and, subsequently, their impact on the overall hybridization performance is assessed in detail. (c) 2020, Springer Science+Business Media, LLC, part of Springer Nature.
dc.language.isoeng
dc.relation.ispartofFluorescence In-Situ Hybridization (FISH) for Microbial Cells. Methods in Molecular Biology
dc.rightsopenAccess
dc.titleAn Introduction to Fluorescence in situ Hybridization in Microorganisms
dc.typeCapítulo ou Parte de Livro
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.doi10.1007/978-1-0716-1115-9_1
dc.identifier.authenticusP-00T-M9A
Aparece nas coleções:FEUP - Capítulo ou Parte de Livro

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