1. Repositório Aberto da Universidade do Porto
  2. FCUP - Faculdade de Ciências
  3. FCUP - Dissertação
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/139539
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dc.creatorIgnacio Videla Bonfanti
dc.date.accessioned2025-11-11T16:46:31Z-
dc.date.available2025-11-11T16:46:31Z-
dc.date.issued2021-07-22
dc.date.submitted2022-01-25
dc.identifier.othersigarra:529004
dc.identifier.urihttps://hdl.handle.net/10216/139539-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCiências exactas e naturais
dc.subjectNatural sciences
dc.title"Adapting Wine Tourism to a changing world": case study at Bodegas Valdemar.
dc.typeDissertação
dc.contributor.uportoFaculdade de Ciências
dc.identifier.doi10.34626/3cxb-4z80
dc.identifier.tid202908585
dc.subject.fosCiências exactas e naturais
dc.subject.fosNatural sciences
thesis.degree.disciplineMestrado em Transições e Inovações no Enoturismo (Erasmus Mundus)
thesis.degree.grantorFaculdade de Ciências
thesis.degree.grantorUniversidade do Porto
thesis.degree.level1
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