Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/139049| Author(s): | Paulo Ricardo Oliveira Pinto |
| Title: | Satureja montana essential oil and nanoformulations as a green alternative for the management of Xanthomonas euvesicatoria in tomato |
| Issue Date: | 2021-12-17 |
| Subject: | Ciências exactas e naturais Natural sciences |
| Scientific areas: | Ciências exactas e naturais Natural sciences |
| DOI: | 10.34626/sd6c-qk09 |
| TID identifier: | 202907627 |
| URI: | https://hdl.handle.net/10216/139049 |
| Document Type: | Dissertação |
| Rights: | embargoedAccess |
| Embargo End Date: | 2031-12-16 |
| Appears in Collections: | FCUP - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 523941.pdf Restricted Access | Satureja montana essential oil and nanoformulations as a green alternative for the management of Xanthomonas euvesicatoria in tomato | 3.24 MB | Adobe PDF | View/Open |
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