Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/136579| Author(s): | Francisca Pontes do Carmo |
| Title: | Effect of dietary polyphenols on glutamine uptake by breast cancer cells |
| Issue Date: | 2021-09-28 |
| Subject: | Ciências da saúde Health sciences |
| Scientific areas: | Ciências médicas e da saúde::Ciências da saúde Medical and Health sciences::Health sciences |
| DOI: | 10.34626/x1ka-rj18 |
| TID identifier: | 202771423 |
| URI: | https://hdl.handle.net/10216/136579 |
| Document Type: | Dissertação |
| Rights: | openAccess |
| Appears in Collections: | ICBAS - Dissertação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 502661.pdf | Effect of dietary polyphenols on glutamine uptake by breast cancer cells | 1.36 MB | Adobe PDF |  View/Open |
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