Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/123741
Full metadata record
DC FieldValueLanguage
dc.creatorAndré Emanuel Moreira do Rosário
dc.date.accessioned2022-09-13T14:15:22Z-
dc.date.available2022-09-13T14:15:22Z-
dc.date.issued2019-11-06
dc.date.submitted2019-06-26
dc.identifier.othersigarra:364692
dc.identifier.urihttps://hdl.handle.net/10216/123741-
dc.language.isoeng
dc.rightsembargoedAccess
dc.subjectCiências da saúde
dc.subjectHealth sciences
dc.titleHealth Technology Assessment of Nutrition and Food Products - The Scientific Evidence behind Health Claims
dc.typeTese
dc.date.embargo2029-11-05
dc.contributor.uportoFaculdade de Medicina
dc.identifier.tid101457375
dc.subject.fosCiências médicas e da saúde::Ciências da saúde
dc.subject.fosMedical and Health sciences::Health sciences
thesis.degree.disciplinePrograma Doutoral em Biomedicina
thesis.degree.grantorFaculdade de Medicina
thesis.degree.grantorUniversidade do Porto
thesis.degree.level2
rcaap.embargofctNão autoriza a divulgação por motivos de publicitação.
Appears in Collections:FMUP - Tese

Files in This Item:
File Description SizeFormat 
364692.pdf
  Restricted Access
Health Tecnology Assessment of Nutrition an Food Productd - The Scientific Evidence Behind Health Claims2.27 MBAdobe PDF    Request a copy from the Author(s)


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.