1. Repositório Aberto da Universidade do Porto
  2. FFUP - Faculdade de Farmácia
  3. FFUP - Patente
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/111410
Full metadata record
DC FieldValueLanguage
dc.creatorBeatriz B P P Oliveira
dc.creatorA.S.G. Costa
dc.creatorM. Antónia Nunes
dc.creatorFilipa Pimentel
dc.date.accessioned2022-09-15T11:13:46Z-
dc.date.available2022-09-15T11:13:46Z-
dc.date.issued2017-06
dc.identifier.othersigarra:259944
dc.identifier.urihttps://hdl.handle.net/10216/111410-
dc.language.isopor
dc.rightsrestrictedAccess
dc.titleOLIVE POMACE PRODUCTS, METHOD OF PRODUCTION AND THEIR USES
dc.typePatente
dc.contributor.uportoFaculdade de Farmácia
Appears in Collections:FFUP - Patente

Files in This Item:
File Description SizeFormat 
259944.pdf
  Restricted Access		Extensão internacional de patente105.82 kBAdobe PDFView/Open
Show simple item record Recommend this item Display Statistics


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.