Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/111269| Author(s): | S. M. F. Bessada J.C.M. Barreira J. Santos F. B. Pimentel M. A. Nunes Beatriz B P P Oliveira |
| Title: | Coleostephus myconis, a portuguese ruderal species with food purposes; fatty acids and tocopherols profile |
| Issue Date: | 2016-09 |
| URI: | https://hdl.handle.net/10216/111269 |
| Source: | Livro de Atas do XIII Encontro de Química dos Alimentos |
| Document Type: | Artigo em Livro de Atas de Conferência Nacional |
| Rights: | openAccess |
| Appears in Collections: | FFUP - Artigo em Livro de Atas de Conferência Nacional |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 258802.pdf | 1.51 MB | Adobe PDF |  View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.