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https://hdl.handle.net/10216/111191Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | M. Lucia L M F S Saraiva | |
| dc.creator | Paula CAG Pinto | |
| dc.date.accessioned | 2025-11-13T19:11:51Z | - |
| dc.date.available | 2025-11-13T19:11:51Z | - |
| dc.date.issued | 2015-11-24 | |
| dc.identifier.other | sigarra:258348 | |
| dc.identifier.uri | https://hdl.handle.net/10216/111191 | - |
| dc.language.iso | eng | |
| dc.rights | openAccess | |
| dc.title | Chapter 23: Determination of Aspartame and Sorbitol, pages 449-464. In: Flow Injection Analysis of Food Additives", CRCPress, Boca Raton Florida, USA. ISBN 9781482218190 - CAT# K22136 | |
| dc.type | Capítulo ou Parte de Livro | |
| dc.contributor.uporto | Faculdade de Farmácia | |
| dc.identifier.authenticus | P-018-BJF | |
| Appears in Collections: | FFUP - Capítulo ou Parte de Livro | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 258348.1.pdf | 11.01 kB | Adobe PDF |  View/Open | |
| 258348.pdf | 478.75 kB | Adobe PDF |  View/Open |
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