Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/99093
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dc.creatorA. F. Portugal
dc.creatorP. W. J. Derks
dc.creatorG. F. Versteeg
dc.creatorF. D. Magalhães
dc.creatorA. Mendes
dc.date.accessioned2026-08-14T01:58:25Z-
dc.date.available2026-08-14T01:58:25Z-
dc.date.issued2007
dc.identifier.issn0009-2509
dc.identifier.othersigarra:57391
dc.identifier.urihttps://hdl.handle.net/10216/99093-
dc.description.abstractAqueous solutions of potassium glycinate were characterized for carbon dioxide absorption purposes. Density and viscosity of these solutions, with concentrations ranging from 0.1 to 3 M, were determined at temperatures from 293 to 313 K. Diffusivity of CO2 in solution was estimated applying the modified Stokes-Einstein relation. Solubilities of N2O at the same temperatures and concentrations were measured and the ion specific parameter based on Schumpe's model was determined for the glycinate anion; the solubilities of CO2 in these solutions were then computed. The reaction kinetics of CO2 in the aqueous solution of potassium glycinate was determined at 293, 298 and 303 K using a stirred cell reactor. The results were interpreted using the DeCoursey equation for the calculation of the enhancement factor. The rate of absorption as a function of the temperature and solution concentration for the conditions studied was found to be given by the following expression: -r(CO2) = 2.42 x 10(16) exp (-8544/T) exp(0.44C(S))CSCCO2.
dc.language.isoeng
dc.rightsrestrictedAccess
dc.subjectTecnologia química, Engenharia química
dc.subjectChemical technology, Chemical engineering
dc.titleCharacterization of potassium glycinate for carbon dioxide absorption purposes
dc.typeArtigo em Revista Científica Internacional
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.doi10.1016/j.ces.2007.07.068
dc.identifier.authenticusP-004-5WE
dc.subject.fosCiências da engenharia e tecnologias::Engenharia química
dc.subject.fosEngineering and technology::Chemical engineering
Appears in Collections:FEUP - Artigo em Revista Científica Internacional

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