Please use this identifier to cite or link to this item:
https://hdl.handle.net/10216/95307Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.creator | Susana Vicente | |
| dc.date.accessioned | 2022-09-15T17:00:21Z | - |
| dc.date.available | 2022-09-15T17:00:21Z | - |
| dc.date.issued | 2006 | |
| dc.identifier.other | sigarra:106382 | |
| dc.identifier.uri | https://hdl.handle.net/10216/95307 | - |
| dc.language.iso | eng | |
| dc.relation.ispartof | Proceddings of the 21st International Conference on coffee science | |
| dc.rights | restrictedAccess | |
| dc.subject | Biotecnologia agrária e alimentar | |
| dc.subject | Agricultural biotechnology | |
| dc.title | Neuroactive Beta-carbolines in Arabica and robusta coffee | |
| dc.type | Resumo de Comunicação em Conferência Internacional | |
| dc.contributor.uporto | Faculdade de Farmácia | |
| dc.subject.fos | Ciências agrárias::Biotecnologia agrária e alimentar | |
| dc.subject.fos | Agrarian Sciences::Agricultural biotechnology | |
| Appears in Collections: | FFUP - Resumo de Comunicação em Conferência Internacional | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 106382.pdf Restricted Access | Neuroactive Beta-carbolines in Arabica and robusta coffee | 546.21 kB | Adobe PDF | View/Open |
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