Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/94137
Author(s): Susana Vicente
Title: Determination of acrylamide in coffee and coffee products by GC-MS using an improved SPE clean-up method
Issue Date: 2006
Subject: Biotecnologia agrária e alimentar
Agricultural biotechnology
Scientific areas: Ciências agrárias::Biotecnologia agrária e alimentar
Agrarian Sciences::Agricultural biotechnology
URI: https://repositorio-aberto.up.pt/handle/10216/94137
Source: Proceddings of the 21st International Conference on coffee science
Document Type: Resumo de Comunicação em Conferência Internacional
Rights: restrictedAccess
Appears in Collections:FFUP - Resumo de Comunicação em Conferência Internacional

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