Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/89738
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dc.creatorDiana Mafalda Ferreira Cancela Moura
dc.date.accessioned2025-11-12T10:19:09Z-
dc.date.available2025-11-12T10:19:09Z-
dc.date.issued2014-07-17
dc.date.submitted2014-07-25
dc.identifier.othersigarra:31510
dc.identifier.urihttps://hdl.handle.net/10216/89738-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCiências da engenharia e tecnologias
dc.subjectEngineering and technology
dc.titleAntimicrobial activity of essential oils protection of stored products
dc.typeDissertação
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.doi10.34626/j0q0-ka79
dc.identifier.tid201300990
dc.subject.fosCiências da engenharia e tecnologias
dc.subject.fosEngineering and technology
thesis.degree.disciplineMestrado Integrado em Bioengenharia
thesis.degree.grantorFaculdade de Engenharia
thesis.degree.grantorUniversidade do Porto
thesis.degree.level1
Appears in Collections:FEUP - Dissertação

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