Please use this identifier to cite or link to this item: http://hdl.handle.net/10216/89344
Author(s): Joana Aguiar Gonçalves
Title: Preliminary studies of coffee natural antioxidants microencapsulation and food application
Issue Date: 2016-07-27
Subject: Outras ciências da engenharia e tecnologias
Other engineering and technologies
TID identifier : 201305941
URI: http://hdl.handle.net/10216/89344
Document Type: Tese de Licenciatura
Rights: embargoedAccess
Embargo End Date: 2019-07-26
Appears in Collections:FEUP - Tese de Licenciatura

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