1. Repositório Aberto da Universidade do Porto
  2. FEUP - Faculdade de Engenharia
  3. FEUP - Dissertação
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/168077
Full metadata record
DC FieldValueLanguage
dc.creatorDaniela Filipa Sousa dos Santos
dc.date.accessioned2026-01-26T05:05:17Z-
dc.date.available2026-01-26T05:05:17Z-
dc.date.issued2025-07-14
dc.date.submitted2025-07-23
dc.identifier.othersigarra:732768
dc.identifier.urihttps://hdl.handle.net/10216/168077-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectEngenharia mecânica
dc.subjectMechanical engineering
dc.titleAssessment of TEWI (Total Equivalent Warming Impact) of different supermarkets with different technologies
dc.typeDissertação
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.tid204112079
dc.subject.fosCiências da engenharia e tecnologias::Engenharia mecânica
dc.subject.fosEngineering and technology::Mechanical engineering
thesis.degree.disciplineMestrado em Engenharia Mecânica
thesis.degree.grantorFaculdade de Engenharia
thesis.degree.grantorUniversidade do Porto
thesis.degree.level1
Appears in Collections:FEUP - Dissertação

Files in This Item:
File Description SizeFormat 
732768.pdfAssessment of TEWI (Total Equivalent Warming Impact) of different supermarkets with different technologies18.49 MBAdobe PDFThumbnail
View/Open
Show simple item record Recommend this item Display Statistics


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.