1. Repositório Aberto da Universidade do Porto
  2. FEUP - Faculdade de Engenharia
  3. FEUP - Dissertação
Please use this identifier to cite or link to this item: https://hdl.handle.net/10216/160011
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dc.creatorRui Henrique Duarte Vassalo
dc.date.accessioned2025-11-06T16:24:43Z-
dc.date.available2025-11-06T16:24:43Z-
dc.date.issued2024-07-11
dc.date.submitted2024-07-26
dc.identifier.othersigarra:680304
dc.identifier.urihttps://hdl.handle.net/10216/160011-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCiências da engenharia e tecnologias
dc.subjectEngineering and technology
dc.titleImproving Butter Production Yield in a Dairy Company: A Lean Six Sigma Agile Approach
dc.typeDissertação
dc.contributor.uportoFaculdade de Engenharia
dc.identifier.doi10.34626/71bc-cb12
dc.identifier.tid203861663
dc.subject.fosCiências da engenharia e tecnologias
dc.subject.fosEngineering and technology
thesis.degree.disciplineMestrado em Engenharia Mecânica
thesis.degree.grantorFaculdade de Engenharia
thesis.degree.grantorUniversidade do Porto
thesis.degree.level1
Appears in Collections:FEUP - Dissertação

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